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 Prizes and Awards 

Professional Division
25 plus teams needed to be Jack Daniel Qualifier - 40 team maximum.
Spaces 40' x 18.5' on average. Please let us know if you have other space requirements, which will be met on a first pay basis.

Must compete in four categories: Chicken,Ribs,Pork,
and Brisket to be eligible for Grand Champion, Reserve Champion, 
and Third – Fifth Place Overall.
Trophies awarded to all who finish in the top ten overall.
Grand Champion $ 2,000.00 
Reserve Champion $ 1,000.00 
Third Place Overall $ 350.00 
Fourth Place Overall $ 250.00
Fifth Place Overall $ 150.00


AND AWARDS FOR EACH OF THE FOUR MEATS CATEGORIES AS FOLLOWS
1st Place $325.00 and trophy ~ 2nd Place $225.00 and trophy ~ 3rd Place $150.00 and trophy
4th Place $100.00 and trophy ~ 5thPlace $75.00 and trophy 6th - 10th places receive trophies

Backyard Division
*IMPORTANT* Due to space constraints, backyard spaces are only 20' x 20'. Also, Backyard spaces may be PRIMITIVE, meaning there is no electricity.
Water is available. Generators are allowed between 6am and 11pm. 
Must enter all four meats (Chicken, Pork, Ribs, Brisket) to win Backyard’s Best Category
Backyard’s Best Overall Champion $250.00 & Trophy
Backyard’s Best Reserve Champion $150.00 & Trophy
and prizes in each meat category as follows:
1st Place “Mayor’s Cup Award”
2nd Place Trophy and Bragging Rights
3rd Place Trophy and Bragging Rights

 


Tri-State BBQ Festival T-shirts and visors for sale! Shirts $12 each, or any 2 for $20 imix and match --- visors $7 each or 2 for $10. Combo pack one shirt and one visor for $15. Shipping is an extra $4.95 (USPS Priority Mail is utilized, unless it is a large order). Pink is a ladies tank top, and the black one has a pocket on the front. The white shirt has the event logo on the front.